Chicken Avocado Melt Sandwich
A delightful and easy sandwich featuring creamy avocado, tender chicken, and melted cheese, perfect for a quick family meal.
Ingredients
For the Sandwich
- 2 slices Bread Sourdough or whole grain preferred
- 1 cup Cooked Chicken Breast Use leftover or rotisserie chicken
- 1 large Ripe Avocado Make sure it's ripe for spreading
- 2 tbsp Mayonnaise Optional flavored mayo or Greek yogurt as a swap
- 1 cup Cheddar or Mozzarella Cheese Cheddar preferred for a classic feel
- 1 tbsp Butter or Olive Oil For grilling
- to taste Salt and Pepper Essential for seasoning
Instructions
Preparation
- In a bowl, mash the ripe avocado and mix it with mayonnaise, adding salt and pepper to taste.
- Spread the avocado mixture on one slice of bread.
- Layer on the cooked chicken and top with cheese.
- Place another slice of bread on top.
- Butter the outside of the sandwich.
Cooking
- Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and the cheese is melted, about 3-4 minutes per side.
- Once grilled to perfection, slice and serve warm.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat on low heat in a skillet for best results. Fresh ingredients greatly improve flavor and texture.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 10gSodium: 600mgFiber: 6gSugar: 2g
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