Cranberry Feta Pinwheels
These easy Cranberry Feta Pinwheels combine creamy feta cheese with the sweetness of dried cranberries, all wrapped in colorful tortillas for a festive appetizer that's perfect for any gathering.
Ingredients
For the Pinwheels
- 4 pieces Whole wheat tortillas You can use any type of tortilla; just ensure they're not stale.
- 8 oz Cream cheese Use full-fat cream cheese for the best texture.
- 4 oz Feta cheese Adds a tangy flavor to the pinwheels.
- 1/2 cup Dried cranberries Look for unsweetened varieties for less sugar.
- 2 cups Fresh spinach Provides a crunchy texture.
- 1/2 cup Chopped walnuts Optional; toast lightly for added flavor.
- 2 tbsp Honey Optional but recommended for extra sweetness.
Instructions
Preparation
- In a bowl, mix together cream cheese, feta cheese, and honey until smooth.
- Spread the mixture evenly over each tortilla.
- Layer with fresh spinach and sprinkle with dried cranberries and walnuts if using.
- Roll the tortillas tightly from one end to the other to form a log shape.
- Cut the rolled tortillas into pinwheels about 1-inch thick.
- Serve on a platter and enjoy!
Notes
These pinwheels can be made ahead of time and are best consumed within 48 hours. They make a great appetizer or snack and can be paired with drinks like sparkling cider or herbal tea.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 9gSaturated Fat: 3gSodium: 250mgFiber: 1gSugar: 2g
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