Hot Honey Feta Chicken
A quick and easy chicken dish drizzled with hot honey and topped with crumbled feta cheese, perfect for a cozy weeknight dinner.
Ingredients
Main Ingredients
- 4 pieces chicken breasts Lean, protein-packed goodness.
- 1/4 cup honey Use high-quality honey for the best flavor.
- 1 cup feta cheese, crumbled Opt for a quality brand for richer taste.
- 1 tablespoon olive oil Adds richness and helps keep the chicken juicy.
- 1 teaspoon red pepper flakes Adjust to taste for desired heat level.
- to taste salt and pepper Essential for seasoning.
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix honey, olive oil, red pepper flakes, salt, and pepper.
- Place chicken breasts in a baking dish and pour the honey mixture over them.
- Sprinkle crumbled feta cheese on top.
Cooking
- Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through.
Serving
- Garnish with fresh parsley if desired and serve warm.
Notes
Allow chicken to rest for a few minutes before serving to let the juices redistribute.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 10gProtein: 45gFat: 15gSaturated Fat: 5gSodium: 600mgSugar: 7g
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