Go Back
–+ servings
Delicious 391e4be91f

Pear & Apple Grilled Cheese With Caramelized Onions

This delightful grilled cheese sandwich combines the sweetness of pears and apples with gooey sharp cheddar and caramelized onions, making it the perfect comfort food for chilly evenings.
No ratings yet
Rate this Recipe Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Lunch, Snack
Cuisine American
Servings 2 sandwiches
Calories 520 kcal

Ingredients
  

Main Ingredients

  • 4 slices sourdough bread Hearty texture and flavor.
  • 2 tablespoons unsalted butter Adds richness for a crispy exterior.
  • 1 medium pear, thinly sliced Sweet and juicy; provides contrast.
  • 1 medium apple, thinly sliced Tartness complements the pear.
  • 1 medium onion, thinly sliced Caramelizes to add sweetness.
  • 1 cup shredded sharp cheddar cheese Provides melty goodness.
  • 1 tablespoon balsamic vinegar Enhances overall flavor.
  • to taste salt Enhances all flavors.
  • to taste black pepper Adds a touch of warmth.

Instructions
 

Caramelize the Onions

  • Melt 1 tablespoon of unsalted butter in a skillet over medium heat.
  • Add the sliced onions and a pinch of salt, cooking and stirring occasionally for about 10 minutes until golden brown and softened.
  • Stir in 1 tablespoon of balsamic vinegar and cook for an additional 2-3 minutes until the vinegar reduces slightly.

Layer the Grilled Cheese

  • In the same skillet, melt the remaining tablespoon of butter over medium heat.
  • On two slices of sourdough, layer half of the sharp cheddar cheese.
  • Evenly distribute the caramelized onions, then add the apple slices, followed by the pear slices.
  • Top with the remaining cheese and cover with the other two slices of bread.

Grill the Sandwiches

  • Grill one side in the skillet for about 4-5 minutes, checking for golden-brown color.
  • Carefully flip and grill the other side for another 4-5 minutes until the cheese is melted.
  • Let them cool slightly before slicing in half and enjoy warm.

Notes

Don't rush the caramelization; use high-quality cheddar for best flavor. Try experimenting with other fruits or herbs for variations.

Nutrition

Serving: 1gCalories: 520kcalCarbohydrates: 45gProtein: 22gFat: 25gSaturated Fat: 15gSodium: 720mgFiber: 4gSugar: 6g
Keyword Cheese Sandwich, Comfort Food, Easy Dinner, Fall Recipes, Grilled Cheese
Tried this recipe?Let us know how it was!